Beervestigation in eastern europe

Dear colleagues,

BBB CEO and Brewmistress have been extensively investigating the underground brewing scene in Budapest for the last couple of months, and are ready to report some preliminary data. First of all, eastern europeans have much to learn of microbrewing, especially regarding wheat beer production, which are mostly disgusting. Overall though, the quality is decent, but our judgement might be slightly biased due to the ridiculously low prices. Happy hour, 1 liter of lager for around 2 euros. Crazy shit.

BBB has also been active in participating to beer conferences (or festivals as they call them here), and have been tasting several local, czech and polish brews. It is much recommended to visit BBB during such periods.

Keep brewing, and more importantly, post something!